Local Food
Creating community through local food
Two Ways to Buy Local Food!

Featuring organically grown vegetables from our farm and products from over 40 local farmers. We connect Lake County to products produced with sustainability in mind, grown or made within 300 miles of the store.
Hours: Wednesdays – Saturdays, 10am-6pm; Sundays – 1pm-6pm; (closed Mondays and Tuesdays)
We accept credit, Senior and WIC FMNP program checks, SNAP/EBT, cash and offer Link Match vouchers. We are accessible by train, bus, car, bike and foot.

Our popular Community Supported Agriculture (CSA) or the farm share program is an essential part of our farm. Registration is open!
Participants in our CSA make an upfront financial commitment to the farm each year. During the growing season, we provide members with our freshest organic vegetables, locally grown fruit, pasture-raised eggs, weekly newsletters, and special farm experiences.
- Norland Red and Yukon Gold Potatoes
- Rutabaga
- Red beets
- Microgreens – various flavors
- Garlic
- Carrots
- Scarlet turnips
- Frozen ginger
- Frozen cherry tomatoes
- Baby Bella crimini mushrooms
- Portabella mushroom caps
- New Apple varieties! Honeycrisp, Granny Smith, Fuji, Pink Lady, mixed varieties and “imperfect” mixed bags
- Frozen Apple Cider
- Frozen blueberries, strawberries and tart cherries
- Whole Milk
- Chocolate Milk
- Creams: sour cream, heavy cream
- Cheese Spreads: Regular and Spicy Five Cheese Garlic Spread
- Cream Top Yogurt: vanilla, strawberry, blueberry, plain yogurt
- Pasture-Raised Brown Eggs
- Muenster cheese, Cheddar cheese, Smoked Cheddar, Parmesan, A2 aged baby swiss cheese, A2 milk cheddar, A2 smoked cheddar
- Blended/Sheep/Goat Milk Cheeses: Mountain Jack, Mozzarella, Cheddar, Sheep Milk Feta, Capriko, Goat Milk Feta, Grumpy Goat
- Butters: A2A2 butter, Cultured butter (with or without sea salt), Cinnamon Sugar Butter, Harvest butter, Garlic butter
- Pork Sticks (various flavors)
- Seitan
- Hot Sauces: a wide variety of flavors
- Beet Ketchup, Peach Jalapeno Mustard, Beer mustard
- Ferments: Sauerkraut, Curtido, Kimchi, Daikon Kimchi, Immunichi
- Salsas and Dips: Portabella, Key Lime Mango, Chipotle, Heirloom Tomato
- Jarred Condiments: Giardiniera, Dilly Beans, Spicy Dilly Beans, Pickle Spears, Chive Blossom Vinegar, Dill Pickles, Pickled Mushrooms, Spicy Olive Bruschetta
- El Molcajete hot chili oil, tomatillo sauce and mole sauce
- Sauces: Up Nort’ BBQ Sauce, Pizza Sauce, Tomato Basil Sauce, Red Sauce, NEW! Lemon artichoke spread, Genovese pesto sauce, Creamy vodka sauce
- Jams and Apple Butter: wide variety of flavors
- Potters Crackers & Crisps: wide variety of flavors
- Cooking: culinary lavender buds, lavender vanilla sugar
- Maple Syrup
- Raw Honey
- Oils: Olive oil, Hazelnut oil
- Rishi Masala Chai, Rishi London Fog Tea
- Lavender whole-bean coffee
- Mocktail/Baking syrups
- Wisco soda pops – various flavors
- Sparkle Bubbly Water
- Komunity Kombucha – various flavors
- Standard and Kimchi Bloody Mary Mix
- Water
- Dried Teas from Sacred Blossom Teas – new flavors!
- Responsibly, locally-raised pork:
- Sausages (Bratwurst, Italian Sausage (mild and hot), Kielbasa, Chorizo)
- Breakfast Sausages (links)
- Uncured Ham Slices
- Bulk Chorizo
- Hotdogs
- Ground Pork
- Pork chops
- Pork roasts
- Pork steaks
- Pork tenderloin
- Bacon
- Fennel salami
- Soppressata
- Summer sausage
- Andouille
- Chorizo
- Chicken:
- Chicken Quarters: Drumstick & Thigh
- Ground chicken
- Whole chicken
- Split (bone-in) chicken breast
- Locally caught fish:
- Lake Trout Filet
- Laker Patties
- Smoked Whitefish Pate
- Whitefish Fillet
- Grass-fed beef:
- Ground Beef
- Sirloin Steaks
- NY Strip Steaks
- Regeneratively-raised Bison
- Sweet potato and mushroom burgers
- Mushroom medley burgers
- Southwest tamales
- Squash Bisque
- Tomato Basil
- Veggie Lentil
- Veggie Chili
- Minestrone
- Curry Cauliflower
- Garden Vegetable
- Mushroom Barley
- Potato Leek
- Wheat Flours: All Purpose, High-Protein, Artisan, Italian-Style Pizza, Silky Smooth Pastry Flour, Cracked Wheat, Semolina, Buckwheat
- Corns: Bloody Butcher cornmeal, Yellow cornmeal, Bloody Butcher Polenta
- Rye: Dark Rye Flour
- Organic Lonesome Stone Pancake Mix
- Dry Beans: myraid, dapple grey, cranberry, black, Jacob’s cattle, cayenne small red
- Reclaimed wood soap dishes
- Dried lavender bouquets
- Dried lavenderFire Logs
- Lavender candles
- Goat milk soap bars – regular and small
- Lavender soap
- Lavender bud sachets
- Goat milk lip balm
- Goat milk hand salve
- Goat milk laundry detergent
- Local Artisan-Made Products:
- Farm-Inspired Drawn Notecards
- Handmade Paper Art Cards
- Granola – various flavors
- Chips – various flavors
- Taos Bakes – various flavors
- Goat milk caramels
- Mick Klug Farms – St. Joseph, MI
- Igl Farms – Antigo, WI
- Harmony Valley Farm – Viroqua, WI
- River Valley Ranch and Kitchens – Burlington, WI
- Janie’s Mill – Ashkum, IL
- Adam’s Acres – Grayslake, IL
- Honeyworks – Grayslake, IL
- Bushel & Peck’s – Beloit, WI
- Deerland Dairy – Freeport, IL
- Jake’s Country Meats – Cassopolis, MI
- Massey Fish Company – St. Ignace, MI
- La Clare Farms – Malone, WI
- Gretta’s Goats – Pecatonica, IL
- Wisconsin Meadows – Viroqua, WI
- Nordic Creamery – Westby, WI
- Kilgus Farmstead – Fairbury, IL
- Malohn Lavender – Delavan, WI
- Wisco Pop – Madison, WI
- Great Lakes Potato Chip Co – Traverse City, MI
- Drip and Culture – Waukegan, IL
- Amish Community Growers – Platteville, WI
- Candace Miller (local artist) – St. Charles, IL
- Christine Swanson (local artist) – Walkerton, IN
- Liberty Prairie Farm – Grayslake, IL
- Grayslake High School District 127, student farmers – Grayslake, IL
- Miller’s Candy Shoppe-N-More – Livingston, WI
- Open Water – Chicago, IL
- Givn Goods – Century Springs, WI
- Ringhand’s Beer Mustard – Evansville, WI
- Potter’s Organics – Madison, WI
- Maple Row Sugarhouse – Jones, MI
- Kite String – Chicago, IL
- Mooville Creamery – Nashville, MIb
- Upton’s Naturals – Chicago, IL
- Ruhter Bison – Villa Lake and Woodstock, IL
- Wisconsin Meadows – Viroqua, WI
- Komunity Kombucha – Chicago, IL
- Meadowlark Community Mill – Ridgeway, WI
- Sacred Blossom – Mondovi, WI
- Pasta by Val – Grayslake, IL
- El Molcajete Sauces – Evanston, IL
- Rishi Tea and Botanicals – Milwaukee, WI
As of 3/28 – our availability list is updated on Fridays. We restock regularly.
ORGANIC Seasonal Vegetables:
Locally-Grown Fruit:
Dairy Items:
Cheeses, Meats, Butters and Eggs:
Packaged and Jarred Products:
Beverages and Syrups:
Frozen Meats:
Frozen Meat Alternatives:
Frozen Soups:
Hand-made Dried Pastas by Val – various flavors
Organic, Locally-Grown and Milled Grains and Beans:
Non-food Products:
Snacks, Sweets and Granolas:
Farm Store Gift Cards
We prioritize local, family-scale farmers, producers and artists throughout the region to offer a wide variety of farm products: