Local Food

Creating community through local food

Two Ways to Buy Local Food!

Featuring organically grown vegetables from our farm and products from over 40 local farmers. We connect Lake County to products produced with sustainability in mind, grown or made within 300 miles of the store.

Hours: Wednesdays – Saturdays, 10am-6pm; Sundays – 1pm-6pm; (closed Mondays and Tuesdays)

We accept credit, Senior and WIC FMNP program checks, SNAP/EBT, cash and offer Link Match vouchers. We are accessible by train, bus, car, bike and foot.

Our popular Community Supported Agriculture (CSA) or the farm share program is an essential part of our farm. Registration is open!

Participants in our CSA make an upfront financial commitment to the farm each year. During the growing season, we provide members with our freshest organic vegetables, locally grown fruit, pasture-raised eggs, weekly newsletters, and special farm experiences.

Join the CSA Program

    As of 3/28 – our availability list is updated on Fridays. We restock regularly.

    ORGANIC Seasonal Vegetables:

    • Norland Red and Yukon Gold Potatoes
    • Rutabaga
    • Red beets
    • Microgreens – various flavors
    • Garlic
    • Carrots
    • Scarlet turnips
    • Frozen ginger
    • Frozen cherry tomatoes
    • Baby Bella crimini mushrooms
    • Portabella mushroom caps

    Locally-Grown Fruit:

    • New Apple varieties! Honeycrisp, Granny Smith, Fuji, Pink Lady, mixed varieties and “imperfect” mixed bags
    • Frozen Apple Cider
    • Frozen blueberries, strawberries and tart cherries

    Dairy Items:

    • Whole Milk
    • Chocolate Milk
    • Creams: sour cream, heavy cream
    • Cheese Spreads: Regular and Spicy Five Cheese Garlic Spread
    • Cream Top Yogurt: vanilla, strawberry, blueberry, plain yogurt

    Cheeses, Meats, Butters and Eggs:

    • Pasture-Raised Brown Eggs
    • Muenster cheese, Cheddar cheese, Smoked Cheddar, Parmesan, A2 aged baby swiss cheese, A2 milk cheddar, A2 smoked cheddar
    • Blended/Sheep/Goat Milk Cheeses: Mountain Jack, Mozzarella, Cheddar, Sheep Milk Feta, Capriko, Goat Milk Feta, Grumpy Goat
    • Butters: A2A2 butter, Cultured butter (with or without sea salt), Cinnamon Sugar Butter, Harvest butter, Garlic butter
    • Pork Sticks (various flavors)
    • Seitan

    Packaged and Jarred Products:

    • Hot Sauces: a wide variety of flavors
    • Beet Ketchup, Peach Jalapeno Mustard, Beer mustard
    • Ferments: Sauerkraut, Curtido, Kimchi, Daikon Kimchi, Immunichi
    • Salsas and Dips:  Portabella, Key Lime Mango, Chipotle, Heirloom Tomato
    • Jarred Condiments: Giardiniera, Dilly Beans, Spicy Dilly Beans, Pickle Spears, Chive Blossom Vinegar, Dill Pickles, Pickled Mushrooms, Spicy Olive Bruschetta
    • El Molcajete hot chili oil, tomatillo sauce and mole sauce
    • Sauces: Up Nort’ BBQ Sauce, Pizza Sauce, Tomato Basil Sauce, Red Sauce, NEW! Lemon artichoke spread, Genovese pesto sauce, Creamy vodka sauce
    • Jams and Apple Butter: wide variety of flavors
    • Potters Crackers & Crisps: wide variety of flavors
    • Cooking: culinary lavender buds, lavender vanilla sugar
    • Maple Syrup
    • Raw Honey
    • Oils: Olive oil, Hazelnut oil

    Beverages and Syrups:

    • Rishi Masala Chai, Rishi London Fog Tea
    • Lavender whole-bean coffee
    • Mocktail/Baking syrups
    • Wisco soda pops – various flavors
    • Sparkle Bubbly Water
    • Komunity Kombucha – various flavors
    • Standard and Kimchi Bloody Mary Mix
    • Water
    • Dried Teas from Sacred Blossom Teas – new flavors!

    Frozen Meats:

    • Responsibly, locally-raised pork:
      • Sausages (Bratwurst, Italian Sausage (mild and hot), Kielbasa, Chorizo)
      • Breakfast Sausages (links)
      • Uncured Ham Slices
      • Bulk Chorizo
      • Hotdogs
      • Ground Pork
      • Pork chops
      • Pork roasts
      • Pork steaks
      • Pork tenderloin
      • Bacon
      • Fennel salami
      • Soppressata
      • Summer sausage
      • Andouille
      • Chorizo
    • Chicken:
      • Chicken Quarters: Drumstick & Thigh
      • Ground chicken
      • Whole chicken
      • Split (bone-in) chicken breast
    • Locally caught fish:
      • Lake Trout Filet
      • Laker Patties
      • Smoked Whitefish Pate
      • Whitefish Fillet
    • Grass-fed beef:
      • Ground Beef
      • Sirloin Steaks
      • NY Strip Steaks
    • Regeneratively-raised Bison

    Frozen Meat Alternatives:

    • Sweet potato and mushroom burgers
    • Mushroom medley burgers
    • Southwest tamales

    Frozen Soups:

    • Squash Bisque
    • Tomato Basil
    • Veggie Lentil
    • Veggie Chili
    • Minestrone
    • Curry Cauliflower
    • Garden Vegetable
    • Mushroom Barley
    • Potato Leek

    Hand-made Dried Pastas by Val – various flavors

    Organic, Locally-Grown and Milled Grains and Beans:

    • Wheat Flours: All Purpose, High-Protein, Artisan, Italian-Style Pizza, Silky Smooth Pastry Flour, Cracked Wheat, Semolina, Buckwheat
    • Corns: Bloody Butcher cornmeal, Yellow cornmeal, Bloody Butcher Polenta
    • Rye: Dark Rye Flour
    • Organic Lonesome Stone Pancake Mix 
    • Dry Beans: myraid, dapple grey, cranberry, black, Jacob’s cattle, cayenne small red

    Non-food Products:

    • Reclaimed wood soap dishes
    • Dried lavender bouquets
    • Dried lavenderFire Logs
    • Lavender candles
    • Goat milk soap bars – regular and small
    • Lavender soap
    • Lavender bud sachets 
    • Goat milk lip balm
    • Goat milk hand salve
    • Goat milk laundry detergent
    • Local Artisan-Made Products:
      • Farm-Inspired Drawn Notecards
      • Handmade Paper Art Cards 

    Snacks, Sweets and Granolas:

    • Granola – various flavors
    • Chips – various flavors
    • Taos Bakes – various flavors
    • Goat milk caramels

    Farm Store Gift Cards

    We prioritize local, family-scale farmers, producers and artists throughout the region to offer a wide variety of farm products: